Walk down any supermarket aisle and it can feel like you need a chemistry degree to shop for dinner. From “high protein” cereal bars to “low-fat” yoghurts and “plant-based” ready meals, the labels are ...

The chemical review overhaul seeks to comprehensively reassess food additives, pesticides, and environmental toxins to reduce ...

Ultra-processed food makes up more than half of the food eaten in the United States. While some foods are fine in moderation, eating too much can affect your health. Here’s what you need to know about ...

Food industry leaders are hoping that their focus on affordability will resonate with Americans — just as it did for ...

A top FDA official says next year will be a critical time for the Trump administration to make progress on several of Robert ...

While suits targeting food and beverage companies isn’t anything new, legal experts have opined that they have seen an ...

WiseCode uses AI-driven data analysis to reveal ingredient and nutrient information, helping you make more informed shopping ...

New research shows that diets high in ultra-processed foods may be connected to a higher risk of Crohn's disease.

Share on Pinterest Healthier ultra-processed foods tend to have more nutrients, while less healthy options are loaded with sugar, unhealthy fats, and salt. Catherine Falls Commercial/Getty Images The ...

In survey results published by the CDC in August, youth ages 18 and under consumed more than 60% of their daily calories from ...