We compiled some incredible one-pot dishes that you can make in a pinch. The best part is that each of these has a boost of ...

Baked salmon is wonderfully tender, and our aromatic and savory soy ginger marinade adds delicious depth without much effort ...

Heavy food tastes great but leaves you feeling weighed down with low energy. It feels like being stuck in wet concrete. One ...

Crispy fried calamari is a Feast of the Seven Fishes classic, and this version delivers that irresistible light crunch without turning greasy or tough. A few smart technique tips help the squid cook ...

Featuring seasonal produce, these easy winter dinner recipes take 20 minutes or less to prepare, so you can have a cozy dish on the table in no time.

Whether you're frying, simmering, or saucing your way through Christmas Eve, these dishes guarantee a delicious lineup.

This classic Alaskan Halibut Olympia layers wine-marinated fish over sautéed onions with a creamy mayo–sour cream topping and ...

These are EatingWell editors’ favorite recipes, from sides to dinners, and chosen for their reliability, deliciousness and ...

From classic shellfish to hearty coastal spreads, these Massachusetts seafood feasts define a Cape Cod Christmas dinner tradition.

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This simple baked potato hack delivers fluffy insides and crispy skin in just 10 minutes. Perfect for a quick side dish or an easy meal upgrade when you don’t want to wait an hour for the oven. Fast, ...